| Starter |
Prices |
 |
Franzone Herb and Garlic Bread
Three slices to one serve. |
$3.00 |
Fresh Italian Franzone Bread
Three slices and butter to one serve. |
$3.00 |
Marinated Olives
Selection of gourmet marinated Olives. |
$4.00 |
Extra Virgin Olive Oil and Balsamic
Jingilli EVOO served with crusty Franzone bread. |
$4.00 |
Marinated Cow Fetta (approx. 130g)
Marinated in olive oil and herbs, exhibiting a creamy flavour and a delicate, smooth texture. |
$8.80 |
Trio of Dips & Turkish
Selection of three gourmet dips served with Turkish Bread, serves two to three. |
$8.50 |
| |
|
| Entree |
|
 |
La Bruschetta con Pomodroro
Two slices of toasted Franzone Italian loaf topped with a tomato, garlic, onion and basil salsa. |
$8.00 |
iLPASTO’s Antipasto Platter
Ask for the Chef's choices, serves two to three. |
$26.00 |
Grilled Mild Italian Sausage
Sliced and grilled hot Italian sausage served on a bed of greens with semi sun-dried tomato and olives. |
$10.00 |
Cozze Pescatora
Fresh local mussels steamed in white wine and
tossed in a chilli tomato sauce. |
$13.50 |
Sauteed King Prawns
Your choice of creamy garlic or a chilli tomato sauce
served with a garden salad and Jasmine rice. |
$14.50 |
Calamari Fritti
Whole Baby Calamari floured in spices and
shallow fried served with garden salad. |
$14.50 |
| |
|
| Pasta |
|
 |
Spaghetti Napoletana
Tomato, garlic and fresh basil topped with parmesan. |
$15.50 |
Spaghetti Aglio e Olio alla Siciliana
Spaghetti tossed through extra virgin olive oil, garlic, fresh parsley and parmesan cheese. |
$15.50 |
iLPASTO’s Spaghetti Bolognese
Rich Bolognaise sauce tossed through spaghetti. |
$15.50 |
Fettucini Carbonara
Fettucini tossed in a garlic cream sauce with strips of bacon, field mushroom, parmesan cheese and an egg. |
$16.00 |
Fettucini Marinara
A combination of fresh seafood in a Napoletana sauce. |
$18.50 |
Buccatini alla Putanescaa
Capers, kalamata olives and anchovies finished in a tomato sauce. |
$15.50 |
Buccatini alla Arrabiata
Hot Italian Cacciatore sausage, chilli and tomato topped with parmesan. |
$15.50 |
Penne con Salmone
Smoked Salmon, capers and field mushrooms in a creamy tomato sauce. |
$17.50 |
Penne alla Matriciana
Bacon, kalamata olives and field mushrooms finished in a tomato sauce. |
$16.50 |
iLPASTO’s Lasagna
Layers of pasta filled with a rich Bolognaise,
béchamel sauce and topped with Parmesan. |
$16.50 |
Veal Ravioli
Parcels of pasta filled with veal tossed with your choice of a Napoletana or a Bolognese sauce topped with parmesan. |
$17.50 |
Tortellini con Spinaci e Ricotta
Parcels filled with spinach and ricotta cheese finished in a creamy tomato sauce topped with parmesan. |
$17.50 |
| |
|
| Main Course |
|
 |
Scotch Fillet
Marinated in herbs and olive oil grilled to your
Liking, served with seasonal vegetables and Jus. |
$28.00 |
Scaloppine Marsala
Tender medallions of veal in a creamy marsala
sauce served with seasonal vegetables. |
$23.50 |
Pollo Avocado
Chicken breast, green pepper corns and avocado finished in a white wine creamy sauce served
with seasonal vegetables. |
$24.00 |
Pollo e Gamberi
Chicken breast and fresh king prawns finished in
a chilli tomato sauce served with seasonal vegetables. |
$29.50 |
Pesce alla Griglia (Fish of the Day)
Fresh fish fillet topped with a creamy white wine, caper and fresh herb sauce served with vegetables. |
$ MP |
Sauteed King Prawns
Your choice of creamy garlic or a chilli tomato sauce
served with a garden salad and Jasmine rice. |
$28.00 |
Cozze Pescatora
Fresh local mussels steamed in white wine and
tossed in a chilli tomato sauce. |
$20.50 |
Calamari Fritti
Whole Baby Calamari floured in spices and
shallow fried served with garden salad. |
$24.00 |
| |
|
| Salads |
|
 |
Tomato con Bocconcini Salad
Juicy ripe Roma tomatoes and Bocconcini cheese
served with fresh basil leaves , salt & pepper and
splashed with Jingilli extra virgin olive oil. |
$8.50 |
iLPASTO’s Salad Mixed greens, semi sun-dried tomato’s, cucumber, red onions, capsicum, olives, marinated fetta dressed with a French vinaigrette. |
$12.50 |
Insalata con Pollo (Chicken Salad)
Mixed greens, semi sun-dried tomato, cucumber, avocado, sliced fresh capsicum and strips of grilled chicken in a creamy mustard seed dressing. |
$18.50 |
| |
|
| Cool Beverages |
|
 |
| Water 600ml still |
$2.00 |
| Water 1.5ltr still |
$2.50 |
| San Benedetto Sparkiling Min Water 500ml |
$3.00 |
| San Benedetto Sparkiling Min Water 1.0 ltr |
$5.00 |
| Juices & Iced Tea |
|
| Orange Juice 250ml |
$3.00 |
| Pineapple juice 250ml |
$3.00 |
| Apple Juice 250ml |
$3.00 |
| Ice Tea Lemon 600ml |
$3.00 |
| Ice White Tea Mandarin |
$3.00 |
| Soft Drinks |
|
| Pepsi 300ml |
$2.50 |
| Pepsi Max 300ml |
$2.50 |
| Lemonade 300ml |
$2.50 |
| Lemon & Lime 300ml |
$2.50 |
| Agrum 300ml |
$2.50 |
| Lemon 300ml |
$2.50 |
| Orange & Mango 300ml |
$2.50 |
| Lemon and Lime Bitters 300ml |
$2.50 |
| Chinotto 250ml |
$2.50 |
| Red Bull 250ml can |
$3.50 |
| Coffee & Tea |
|
| Capuccino |
$3.20 |
| Flat White |
$3.20 |
| Caffe Latte |
$3.20 |
| Long Macchiato |
$3.20 |
| A filled cup of a double shot coffee with a splash of warm milk in a glass mug |
|
| Short Macchiato |
$3.20 |
| Single shot short black with a splash of milk |
|
| Long Black |
$3.20 |
| Short Black |
$3.20 |
| Mocha |
$3.50 |
| Hot Chocolate |
$3.50 |
| Cup of Tea |
$3.20 |
| Tea Selection: |
|
| English Breakfast, Earl Grey, Peppermint, Jasmine, Camomile, Baramba |
|
| |
|
| Sweets |
|
 |
| Check with staff or front counter. |
|
| Desserts from |
$4.50 |